We don’t just sell equipment — we partner with operators who refuse to compromise. Every product we carry is handpicked from Italy’s most respected manufacturers, imported directly, and backed by our US-based team.
We carry MAM pizza ovens (Modena, since 1952), Italgi pasta machines (Carasco, since 1982), and ATA pasta cookers — brands that have defined Italian commercial kitchen excellence for decades.
Pizza ovens, spiral mixers, pasta machines, dough prep, pizza tools — we outfit your entire operation with Italian equipment that works together, sourced from a single trusted partner.
We import directly from Italian manufacturers to your kitchen — no middlemen in the supply chain. Personal service, expert support, and pricing that reflects a direct relationship with every brand we carry.
Site assessments, installation coordination, technical support, parts sourcing — our team is here from the moment you inquire to years after your equipment is running.
Every piece of equipment carries the certifications your inspector requires — ETL, AGA, CE, NSF. We handle compliance so you focus on cooking.
Italian engineering meets high-volume American demand. Our equipment is designed for restaurants that run hard — 7 days a week, service after service, year after year.
Real results from operators who chose Gianluca Specialty Imports for their kitchen.
Doubled our pizza output & cut our gas consumption by 50%! The rotating Napoli 135 handles our Friday rush like nothing else. Best equipment investment we've ever made.
Three pizza trucks in south Florida and every one has a MAM oven in it. The LPG consumption is way lower than what we were burning through before. After running 3 years strong, we had a thermocouple issue on one of the ovens, Gianluca had the part & a technician to install it the next day. The team at GSI has been a great ally for our family business.
The Italgi P17 changed everything — we started making fresh pasta in-house instead of buying it from a supplier. Gianluca came out personally to train our staff, and returned for a courtesy second training when we found a new back prep chef. Our food cost on pasta dishes dropped a ton and our clientele continues to write 5 star reviews about our fresh pasta — we actually had to add a second pasta section to the menu because of the demand.
We are the authorized US importers of MAM pizza ovens — handcrafted in Modena, Italy since 1952 and Vera Pizza Napoletana certified — Italgi pasta machines (extruders, sheeters, and automatic cooking workstations manufactured in Carasco, Italy since 1982), and ATA professional gas pasta cookers with AISI 316 marine-grade steel tanks. We also carry commercial spiral mixers, dough presses, divider rounders, conveyor ovens (Dragon, Flame, Powerdeck, Pyralis), and a full line of Italian-made professional pizza tools. Every brand we represent is a leader in Italian commercial kitchen equipment.
Typical delivery for Italian pizza ovens and pasta equipment takes 6–10 weeks from order confirmation. This covers custom manufacturing at the factory in Italy, quality inspections, ocean freight shipping, US customs clearance, and doorstep delivery to your location anywhere in the United States. Some in-demand models like the MAM Napoli Rotante or Italgi P17 extruder may be available sooner. Expedited air freight options are available for urgent needs. We handle all import logistics end-to-end.
Yes. All equipment we import carries the certifications required for US commercial use — ETL, AGA, CE, and NSF where applicable. MAM ovens also hold Vera Pizza Napoletana approval and IMQ DIN 18891 certification. We ensure every product meets your local building, fire, and health code requirements before installation.
Absolutely — that’s what we do best. From pizza ovens and pasta machines to mixers, dough presses, divider rounders, and hand tools, we supply everything a commercial kitchen needs to produce world-class Italian food. We work with you to spec, source, install, and support a complete kitchen solution tailored to your operation.
Yes. We provide full site assessments before purchase, coordinate with local contractors for professional installation, and offer ongoing technical support and parts sourcing for the life of your equipment. Our US-based team is available by phone and email to troubleshoot issues and keep your kitchen running at peak performance.
Warranty terms vary by manufacturer and product. MAM ovens include a comprehensive manufacturer warranty covering structural components for up to 5 years, with electronic/smart components covered for 2 years. All other equipment carries its respective manufacturer warranty. We also offer extended warranty packages through Gianluca Specialty Imports for additional peace of mind.
Because Gianluca Specialty Imports purchases directly from manufacturers like MAM, Italgi, and ATA with no middlemen in the supply chain, we offer highly competitive pricing. Same oven, same warranty, same certifications — with the advantage of US-based personal service, installation coordination, and ongoing support.
Yes. We deliver commercial Italian pizza ovens, pasta machines, pasta cookers, and all equipment to every state in the US. Our logistics team coordinates ocean freight from Italy, customs clearance, and final delivery to your commercial kitchen location. We’ve shipped MAM ovens and Italgi pasta machines to pizzerias, restaurants, and hotels from New York to California, Florida to Alaska. Based in Boca Raton, FL, we provide the same level of personal service regardless of your location.
For authentic Neapolitan pizza, the MAM Napoli Rotante is the gold standard. It’s handcrafted in Modena, Italy, carries official Vera Pizza Napoletana certification from the Associazione Verace Pizza Napoletana, and features a motorized rotating cooking surface for perfectly even baking without manual turning. Available in wood-fired, gas, combined, and LPG fuel options with sizes from Ø80cm to Ø145cm. For high-volume operations (up to 780 pizzas/hour), our Dragon Conveyor Oven with Italian refractory stone baking is the top choice.
Absolutely — and we encourage it. Many of our customers combine a MAM pizza oven with an Italgi pasta extruder and an ATA gas pasta cooker to create a complete Italian kitchen setup. We offer package pricing on multi-equipment orders with additional savings beyond our already competitive direct-import rates. A typical pizzeria bundle might include a MAM Napoli Rotante, an Italgi P17 pasta extruder, an ATA gas pasta cooker, a spiral mixer, and a set of professional pizza tools — all imported together for maximum cost efficiency.
Tell us what you need and our team will put together a custom equipment package with direct-import pricing. Whether it’s a single oven or a full kitchen buildout, we’ve got you covered.
